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Discover our most delicious menu options
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Discover our most delicious menu options
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boulevardier
Boulevardier, made with whiskey, Campari and red vermouth.
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Ballantine's Finest (Single)
Ballantine's Finest (Single); single serve whiskey.
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Efes Green (Special Series) 50 cl
Efes Green (Special Series) 50 cl; Beer served cold.
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mocha
Mocha prepared with espresso, milk and chocolate sauce.
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Burrata Panuozzo
Panuozzo prepared with smoked salmon, burrata, pesto and cherry tomatoes.
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Ballantine's Finest (Double)
Ballantine's Finest (Double); double serve whiskey.
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White Chocolate Mocha
White Chocolate Mocha prepared with espresso, milk and white chocolate sauce.
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Turnip Small
Small turnip juice.
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bloody mary
Bloody Mary prepared with vodka and spiced tomato juice.
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Beylerbeyi Belly (20 cl)
Beylerbeyi Belly (20 cl); bottle service raki.
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Mozaik Intimate Petit Verdot Rebo 2012
Mozaik Intimate Petit Verdot Rebo 2012; red wine.
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Salmon Supreme
Salmon; with fava cream, sea beans, asparagus and citrus butter sauce.